Description
Aged in Austrian Oak Barrels (Stockinger) for 10 months (30% new)
combined with the gypsum keuper soils
Emile Fleury became the first grower in Champagne to replant Pinot Noir after phyloxerra
the Kühn Estate has been a cornerstone of German wine-making for roughly 230 years and has been passed down through 11 generations
and cranberry
2022 Fabien Jouves Mas del Perie 'A Table' Rose Vin de France Sierra Aged in Austrian Oak BarrelsThis ros is made from Malbec, Merlot, and Tannat. Both direct pressing (destemmed and whole cluster grapes) and the saigne method is used. The wine undergoes a medium length skin maceration and is fermented spontaneously with native yeast. Wine ages on the lees for 6 months in concrete vats and barrels.
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