Description
The 2018 Heintz Blanc de blancs is pure cœur de cuvée fermented and aged for 12 months in small barrels
High altitude site at 350m that sees snow most winters
Tasting notes: A nuanced and subtle chardonnay that presents place more than any particular winemaking slant
With More Than 500 Recipes
native Yeats fermentation full Malo
2021 Domaine d'Edouard, Bourgogne Cotes d'Auxerre Chardonnay, Burgundy, France Nathan Kendall The 2018 Heintz Blanc deFrom three parcels (4. 5 hectares) in Vaux. Planted down the slope where there is more limestone. Trained single and double Guyot. Soils Clay and limestone Harvest & Vinification Hand harvested. Direct press with fermentation half in neutral oak barrels and half in stainless steel with native yeast. Aged 12 months.
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