Description
On my trip through Douro last spring
15% Cerceal-Branco
About 30% whole cluster
oaky flavors with notes of candied almonds and very rich cocoa
concentrated juicy peach
2025 Patrick Piuze Chablis 'Terroir de Chablis', Burgundy, France Milziade Antano On my trip through DouroFrom two parcels, both north facing, very near to 1er Cru Montmains. Fermented and aged in tank. The village level "Terroir" series wines are fermented and aged mostly in old stainless steel tanks that are not temperature controlled.
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